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Ordered their most expensive set meal for 4. What surprised us most was the lobster cooked with spicy gojuchang sauce, seafood fried rice and pineapple fried rice. It was exceptional and I highly recommend getting it. Didn’t not really enjoy the garlic butter sauce at all. Not sure of the quality of butter they used but it felt a bit artificial and too bright yellow. Pricing wise, a group of 4 of us spent 3.88mil (SGD$188) for the said set which also included grouper sashimi and raw prawns. Note that this restaurant seems like fusion cuisine of Vietnamese and Korean. Service is good. They assisted us to peel the prawns and served the prawn heads on another plate, and deshell the lobster for us. Truly appreciate these small actions to make our dining experience more pleasant.

We visited after making a reservation for dinner on our last day. There are staff members who speak Korean, and reservations can also be made in Korean. For a party of two, we ordered 300g of black pepper shrimp, a mixed grilled scallop dish, seafood ramen, banh mi bread, and passion fruit juice, and we thoroughly enjoyed the meal. The shrimp are prepared for you, making it convenient to eat. The atmosphere is quiet, and we dined in a cool, air-conditioned room. I would definitely like to visit again.

Since I had a reservation, they guided me to an air-conditioned room inside. I ordered raw shrimp sashimi, seafood fried rice, and butter-grilled abalone. They even fried the shrimp heads for the sashimi, which I really enjoyed. It was truly the best drinking snack to go with beer... After seeing the raw shrimp sashimi made with small shrimp in Korea, seeing the tiger shrimp made me realize I had to eat it in two bites. I highly recommend it. Make sure to make a reservation before visiting!!!

this place is very nice. all seafood is very fresh and delucious^^ very nice serve and very kind!! see you next time! strong recommend!

Order tiger prawn, squid, soft crab and scallops try seafood at Danang and it very tasty and fresh.

It was my first visit. First off, the air-conditioned room was pleasant. I didn't have high expectations, but the moment I took a bite of the Morning Glory, I knew this place was the real deal. The Black Pepper Tiger Prawns were insane, in particular. I was planning to go to MSD but just walked in here, and I was surprised by how much better it was than I thought. I polished off a bottle of soju right away.

The food is fantastic! The scallop with tomato sauce is out of the world delicious 😋 😍 😀 We also ordered lobster with black pepper sauce and the pineapple fried rice which is Sooooo Goooooood!!!!

Amazing food and good service. Had morning glory with razor clam. Mixed scallops and butter shrimp