Hải Sản Đà Nẵng Bé Biển

We visited this restaurant today as a family of five and were absolutely impressed! The seafood selection is fantastic – everything was incredibly fresh, high quality, and deliciously prepared. We especially loved that many dishes are available in smaller portions, which allowed us to try a wide variety of items. The service was excellent as well: very friendly, attentive, and fast. Despite the large selection, everything was served quickly. The pricing is also very fair and transparent, which made the experience even better. We truly enjoyed our visit and highly recommend this place. We would definitely come back!

Good place to have dinner and spend time with friends Fast service, great waiter as most of them can speak english The price is reasonable and the taste it mediocre The surrounding is busy but it could be packed. There could be improvement on cleanliness as i saw quite a few cockroaches roaming around and on the table when tge food is still hot. Overall, easy spot to have food & drinks as is it near the beach.

Wonderful food, excellent service! We had tiger prawns of two kinds, clam soup on lemon grass and squid. All super fresh and delicious.

Delicious Seafood and Excellent Service! We tried the deep fried tofu, seafood fried rice and the highly recommended Tiger Prawn Garlic Butter Sauce- super yum and fun to eat! You get to choose from their fresh seafood market and price depends on the current market price, but of course you can let them know your budget. We salute their service staff! Very accommodating, friendly and super attentive. They saw me struggling wid my my hair while eating with my dirty gloves and she was fast to assist me haha. Lots of locals and tourist alike.

$22 USD for one crab. Enjoyed this restaurant on my first evening in DaNang on my first-ever visit to Vietnam. The seafood seemed fresh and beautifully presented. The flavors were just right. My server, Nam, spoke English and did a wonderful job cracking my crab at the table. He deserved five stars. But, $22 USD, inclusive of one beer. Unfortunately, I have since learned that $22 for a single, small crab means I was ripped off on my first night in Vietnam, as a first time visitor. I am from the United States in the area of Maryland where a crab of this size would have cost me $3-$4 USD. What I have been told is that the restaurants in Vietnam expect you to negotiate the price. If you don’t, because you don’t know, they will rip you off. This was an unfortunate ‘first meal’ in Vietnam for me. I had come from Cambodia and this never happened there. Buyer beware. I went to a restaurant because I wanted a nice experience without haggling over prices. I wish this had ended better. Shame on them. And shame on me for relaxing. I will have my New York energy up for the rest of this visit. Oh, and they brought me a chili sauce (which I didn’t ask for) - see photo. I assumed it was just part of the meal. But, they charged me for it. What!!??? My crab was in Singapore sauce. I would never need a chili sauce on top of that. A total scam of a ‘’restaurant’. Unless you’re an expert haggler and feel like breaking a sweat to hold onto your wallet, avoid this spot.

We went consecutively to this place for dinner as it has one of the best reviews and the place accepts credit card at no additional charge. The staff who could speak a little English did their best to serve us. We were fortunate that 1 sharp service staff / supervisor who took Mandarin in her university days noticed that I speak to my wife in Mandarin approach us and we are able to communicate in basic Mandarin. We ordered Lobster (Grilled and Steamed) on both days, scallops and the shrimp porridge. The shrimp porridge is very delicious in my opinion. I didn't get to try the jelly fish salad due to a ordering miscommunication. Though I mentioned earlier that communication is a mutual challenge (We use Google Translate to communicate), their service touches my heart. They help us to de-shell not only the lobsters and also the prawn. Restaurant has both low and normal tables. Though I do not have a problem sitting at a low table, I suggest folks who has weak knees to request for normal table.

We had an excellent dining experience at Hải Sản Đà Nẵng Bé Biển. The seafood was fresh and cooked to perfection, offering a great variety of flavorful dishes. The lobster we had was truly amazing and a definite highlight of the meal. The flavors captured the essence of Da Nang’s coastal cuisine beautifully. The staff were friendly, attentive, and created a welcoming atmosphere throughout our meal. The lively and authentic setting made the experience even more enjoyable. This restaurant is a great choice for anyone wanting to savor high-quality seafood in Da Nang.

I understand crab doesn’t have a lot of meat in the first place but I paid $22 USD for about a quarter size of crab meat. It was smothered in sauce- which I thought was gonna be garlic butter but it was the consistency of movie theater cheese. Overall I was disappointed only because it was so expensive for so little food. I should know better though..being right next to the ocean. I wish I could have at least had two big chucks to taste but it was all very small bits at a time.