Ơ Kìa - Seafood Restaurant

Following Google's high ratings, this is the result: Stir-fried noodles from a 4.8-star restaurant with mushy spaghetti... The price is comparable to high-end restaurants, yet the food is inedible. The bill was 2.2 million VND, and only the Thai-style spicy pork ribs were passable. Even the crab with roe, costing nearly 1.6 million VND per kg, had a very strange taste... This was the worst experience of my trip to Da Nang. I would have gone to Bé Biển on Võ Nguyên Giáp or Mộc on Tô Hiến Thành, which are cheaper and tastier.

I had a wonderful experience at Kia Seafood Restaurant. The seafood was fresh and delicious, and the service was excellent. A special thank you to Linh, who was friendly, attentive and made us feel very welcome. Highly recommended!

The food is delicious, and the staff are very friendly. It is a place I will visit often whenever I have a schedule. The seafood is fresh, and the food is really tasty. In particular, the owner is great because he personally and kindly explains things to Korean guests.

Visiting from Hanoi for National Day I stumbled upon this restaurant on Google Maps. At first, I thought it looked fancy and would be expensive, but after paying the bill, the prices were reasonable. The food was delicious and deserved 5 stars.

Definitely not a 4.8-star restaurant. By Da Nang standards, this is a 3.8 at best. We ordered three dishes and every single one was a disappointment. - the Seafood Cajun Sauce (245k) had a terrible, cheap "Maggi" instant flavor. To make matters worse, about 30% of the shells were completely unopened, meaning they weren't fresh, and the shrimp tasted weird. For that price, it definitely shouldn't be padded out with cheap, street-food-style sausages that street vendors price at 7k. - The Crab Spaghetti was a complete failure. A tasteless, watery sauce over low-quality local pasta. (I would call it student’s lunch, if there were no crab) - Finally, the 585k Sashimi platter. It came with a tiny bit of salmon and 7 fresh oysters, but the rest of the plate was just filler mostly cheap, multicolored artificial caviar and low-grade fish. The final damage was 1,197,000 VND (2 people), and that only included a single beer. Save your money. There are far better seafood options in the city.

Food doesn't match photos, missing red caviar, refused to provide information I ordered a salmon salad based on the pictures on your social media and Google Maps. The reality was completely different: · There was no red caviar, which was clearly shown in the photo. · The salmon portion was only 50g, while the photo shows large pieces of fish. · The entire piece of fish fit completely inside a small container – the same kind used for sauce. (I removed the sauce from my order.) · In the photo, the fish is shown on top of a large salad on a plate. I am a professional athlete, so eating on time and knowing exact portion weights is very important to me. I asked to see the chef's specification card (where ingredient weights are listed) – they refused and said: "We refuse to serve you." This is basic, simple information that any proper restaurant should provide upon request. Very disappointed. Dishonest, hiding information, refusing service. I do not recommend this place.

The owner and staff seem friendly and provide great service. The food is delicious, and they give you generous service. The lobster and raw shrimp sashimi are really tasty!

The food was amazing, everything was fresh and very tasty. The waiters were very nice, and the dinner was fantastic. Thank you so much to our waiter, Q! ❤️