Bún mắm bà Thuyên . Quán phục vụ tất cả các ngày trong tháng trừ ( 1 & 15 âm lịch / hằng tháng) quán nghỉ

The bun mam (rice noodle soup with fermented fish sauce) stall run by locals in Hai Chau district has been around for quite a while. The flavor is slightly different from before, but the fermented fish sauce is still delicious. I will definitely come back.

Bun mam Ba Thuyen in Da Nang is delicious in the local style: rich fish sauce, moderately fragrant, poured over the noodles to moisten them. Crispy roast pork, delicious sausage and spring rolls, fresh raw vegetables, crispy papaya. The salty, fatty, spicy flavors blend together extremely well - a rustic dish that you will be addicted to after just one bite. The only thing is that the 30k bowl has only a few slices of meat, so it is a bit expensive.

The noodle soup with fermented fish sauce at this restaurant is pretty good. The free tea is delicious.