Acid Bar & Restaurant is a Cafe in Singapore, priced at S$20–80.
4.8
100 reviews
Bryan
@turbobryan7
8 May 2026
Signature Chargrilled Chicken Burger Rating: 8/10 The star here is the chargrilled chicken which was well seasoned with a gorgeous smoky char on the outside while remaining tender and juicy on the inside.That contrast in texture is exactly what you want, and they nailed it.The soft, pillowy bun tied everything together without overpowering. Simple, balanced, and done right. XO Sauce King Prawn Capellini Rating: 9/10 Easily the highlight of the meal. The pasta soaks up the rich,and flavourful XO sauce beautifully, while the king prawns were fresh and springy with that satisfying firm snap. Bold, flavourful, and leaves you scraping the bowl clean. Easily my favourite dish of the night. Rossini Rating: 6.5/10 Looks stunning in the glass but leans a little too sweet for my liking. Refreshing enough, but could use better balance. Great if you enjoy fruity sparkling cocktails though. Bourbon Peach Smash Rating: 8/10 Mildly sweet with peach and lemon upfront, rounded off nicely by the bourbon's bitter, woody aftertaste. Refreshing and well-balanced, the kind of drink you finish without realising. TLDR - Chicken burger was succulent and flavourful. - Pasta was soft and delicious. - Drinks paired well with the ambience. Overall: 8/10 Solid food, decent drinks, and a live band that turns dinner into a proper night out. Come for the XO prawn capellini, stay for the atmosphere. Would I come back? Absolutely.
yong sheng h
@yongsheng69
28 Apr 2026
I’ve been a long-time fan of their cocktails & stunning space, & I’m so glad their lunch vibes are just as enjoyable (+ wallet-friendly) !! By night, it comes alive with live performances by talented local musicians, but by day, it’s calm, cosy & ideal for slow catch-ups. (ps: their outdoor area is pet-friendly — bring your fur babies & get 10% off) We had their Chicken & Quinoa Salad, & I liked how this was wholesome without feeling heavy !! Contains tender sous-vide chicken, avocado, veg, beans & finished w cheddar, chipotle & chimichurri. Roasted Beetroot Toast was well-made, crispy, earthy & sweet-savoury beetroot-puréed sourdough, topped w shaved parmesan, greens, extra virgin olive oil & a honey drizzle. Rendang Duroc Pork Chop was mildly spiced, rich & lemak rendang sauce over tender duroc pork collar went so well tgth !! Pork chop isn’t usually my first pick, but I kept reaching out for more. Came w pickled veg & herb-roasted baby spuds. Mushroom & Spinach Spaghetti was chunky local-farmed mushroom & spinach in a cream sauce w al dente spaghetti, nice portions & honestly nothing to fault. Chendol Panna Cotta was a lovely local take, dense & rich in coconut milk, topped w red bean, gula melaka & pandan cendol jelly. Black Sesame Oatmilk Cafe Latte was well balanced, but my fav has to be their Pistachio Oatmilk Cafe Latte for how well the nuttiness from pistachio went well w the latte !! Iced Strawberry Matcha Latte ($8.50) was sweet & milky, w nice strawberry compote. SET LUNCH PROMO (weekdays 1130am - 3pm): 2-course: $18.90++ ; 3-course: $25.90++ Dine as a 4 pax & get 10% off !!
Kelvin Nair
@kelvinheng54
30 Dec 2025
It was a Monday. Not very crowded. But weekday lunch set of 2 or 3 courses was very worth it. We choosen the 2 course meal since mum can’t sweet. If you can take sweet heard their tiramisu is a must try too. The mushroom soup was full of flavour. Salad and toast for starters was considered big portion. The mains we selected the pork, the chicken chop and the nasi goreng. Love the pork chop as many reviewed. - Very tender, chicken chop was more tough but good char. Nasi goreng was well spiced. Overall service was ok just needed to wait a bit longer for food to be served. Overrall , will be back for lunch set on wkday if around the area.
Darren Loh
@sleepyofficial95
14 Dec 2025
A MUST VISIT RESTAURANT! To Hakal & his wonderful team thank you, thank you, thank you to a memorable evening, one we will not forget & one we will most certainly return to next time we are in Singapore. If you’re travelling up Orchard Rd make sure you stop in here for a bite or drink as you won’t be disappointed. The food is delicious, full of local flavours & great selection to suit all taste buds. The atmosphere & ambience is something to experience. Live music, Alley Bar serving all the drinks you desire, indoor & outdoor dining options & wonderful location in historic Artdeco street, all makes for a magical experience & one which is enhanced by the amazing service of all the staff who couldn’t be more accommodating & friendly. You will not be disappointed coming here but will bring you miss out on this hidden gem of a restaurant.
xin yi w
@xinyixo
17 Nov 2025
I have mixed feelings about the experience. On the positive side, the food and atmosphere were both outstanding. The Duroc Pork Chop was absolutely delicious, and the ambiance really set the mood for a relaxing evening. The decorations and vibe were welcoming, making it a great spot to unwind. Unfortunately, the service didn’t live up to the standard you’d expect from a place like this. Our waiter was casually relaxing in a chair instead of attending to tables, which felt unprofessional. There were some delays with our orders, and a few mistakes in our meal that took longer than expected to address. It’s a shame because the food and the atmosphere were so enjoyable, but the service definitely left a lot to be desired. I’ll likely return for the food and ambiance, but I hope the service improves next time!
vikram toh
@vikrammenon
2 Nov 2025
It’s been years since I last visited Acid Bar, and it’s nice to see how the place has evolved. They’ve refreshed their food menu a few times over the decade, but it still remains one of my go-to spots for live bands and chillax sessions with friends. We tried the Heritage Platter for 2, which came with chicken satay, spicy pork belly cubes, har cheong wings, truffle duck confit pie tee, and nacho fries — a great mix of local and fusion bites. We also ordered the miso eggplant, gula melaka milk pudding, and tiramisu, all of which were enjoyable. There were two different live bands on Friday night — the first band at 7pm was definitely the highlight. The only downside was that the cocktails were a little too mild and too sweet; I could barely taste the alcohol. Overall, still a solid place to unwind with good music and friends!
Mei Ling Lim
@liweixo41
23 Sept 2025
23 Sep 2025 1400 Hrs, the counter lady has very bad attitude, totally lack of courtesy and lack of hospitality. Not only she takes our order wrongly, it seems that she is having a bit of attitude issues especially when I ask for cutleries. Very disappointed as this was my first time here. Maybe she had a bad day, if this is the case, the Management might consider replacing someone who has a better mood? Or is this attitude due to, we are Singaporean? If so, I will tell my acquaintance to avoid your place. Nuraini needs alot of training. Feel free to contact me for more details.
Vikram T
@vikramsg92
4 Nov 2025
I recently visited this amazing venue, and I have to say, Priya the lady who manages the bar delivered a truly exceptional service to me and my friends. We were really impressed by her skills. Her talent for crafting amazing drinks was matched only by her warmth and professionalism. Priya has that rare combination of skill, creativity and genuine hospitality that transforms a good evening into a memorable experience. She's an outstanding bartender and a real asset to any establishment. I highly recommend her without reservation!
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