The Boneless Kitchen is a Vegetarian Restaurant in Singapore, priced at S$20–30.
4.5
50 reviews
felix ng
@felix12
9 Sept 2026
Korean vegetarian food that even meat lovers will enjoy! 😍 Everything is 100% meat-free & no five-spice, yet bursting with authentic Korean flavours! Tried their tteokbokki, japchae, kimchi pancake, doenjang stew, bibimbap, and steamed egg — every dish was delicious and full of taste 🤤 Portions are just right, prices are reasonable, and the vibe is warm & casual. Best of all — it’s a social enterprise that supports persons with special needs, so eating here feels good in every way!
Luqman Chen
@luqmanhalim87
1 Aug 2026
So surprised to come across a meatless korean establishment! Their soondubu tofu stew is very concentrated, and they even have a noodle option which is great as the noodles soak up the broth well. Their signature fried mushroom dish is decent, with generous servings of other veggies as well. Their kimchi pancake is dense. Would be great if it has more sourness. Today it was on the sweeter side, and the sauce made it even sweeter. Appreciate the calming music, not the usual kpop stuff.
Rachel Yap
@rachel234
18 May 2026
Came here twice to dine by myself. This is a vegetarian restaurant and the food is not bad. I thought vegetarian food would be tasteless but i was wrong. The food was delicious. The first time i came here, i ordered the Japchae (sweet potato noodles) and grilled tteokboki (dry version) that was paired with gochuzhang sauce. The Japchae had many veges such as mushrooms and bell peppers. It made the whole dish super flavourful. The grilled tteokboki exterior was slightly crispy and inside was chewy, but it was abit hard for me. I decided next time i would get the soup version to see what's the difference. So 2nd time i came here, i decided to order the tteokboki soup version, and i toped up about $3? To add the Dangmyeon (sweet potato glass noodles). The soup version is much better, the tteokboki super soft and chewy. And the glass noodles they also gave a big portion. It was super filling and i couldn't finish it myself. Overall, i highly recommend this place if you are a vegetarian or just want to try out vegetarian food.
josh chan
@bravejosh62
1 Sept 2026
The foods are very fresh and nice. There are a lot of non spicy choices. Menu and the taste have been improved a lot compared to old menu. Very impressive. Still the 1st choice for veg korean foods.
wei ming
@weiming.bagel7
26 Sept 2026
Our meal began with being instructed to wait outside for a table, despite the inside of the establishment being nearly empty, with only 1 other patron inside. After an additional couple of minutes of wait, our party of 5 was directed to seat ourselves at a table that only accommodates 4 people. Orders were taken through the QR code system which was finicky and did not line upwell with the physical menus provided; different dishes were located in different places on the menu compared the the online page, another small friction added to our meal. We tried a dish from each of their categories, ordering a tteokbokki, army stew, kimchi bap, and 3 other dishes. None of these felt as if they were Korean at all, but rather inspired by the memory of having to been to South Korea once on a family trip at the age of 7. The tteokbokki sauce resembled Farmland Chili Sauce, and the kimchi fried rice attempted a vague understanding of the concept of kimchi. Overall, the experience was fraught with poor service, poor atmosphere (the aircon was simply lacking), and even poorer food.
shannon lin
@shannonang
16 Sept 2026
Options available are incredible! Food is super yummy!
warren l
@warrenlisbon6
27 May 2026
I love the relaxed vibe of this restaurant. From the airy dining near the windows to the floor furniture with space inside for your feet. Also love the inclusion of free side dishes, and commitment to minimal disposable plastics, which is rare in Singapore. The food is awesome and is some of the best vegan food that I can get in Singapore. I love the variety of noodle soups, guksu, bibimbap, and anything that includes kimchi! Live coming to Tai Seng directly on the yellow line to come here.
Oliver
@oliver4654
13 Mar 2026
The Boneless Kitchen, and it was a really pleasant experience. The restaurant serves Korean-style vegetarian and vegan food, and the menu has quite a wide variety of options. The food was flavorful and well-prepared. Even though everything is meat-free, the dishes were satisfying and comforting. The atmosphere of the restaurant is simple, cozy, and welcoming. It feels like a casual place where you can relax and enjoy a meal. The staff were also friendly and attentive, which made the dining experience even better. Overall, The Boneless Kitchen is a great place .I would definitely recommend it and would be happy to visit again.
Showing 8 reviews