nooodon

My wife and I were here today (13 JUNE 2026) for some after lunch snacks and hot beverages. It was the first time for the both of us trying this place. We ordered the following: a Kaya Butter Toast, a "Curry Puff 2pcs" (but see below), a Teh and a Kopi. Overall, the food and beverages here were very good. The Kaya Butter Toast though seemingly nothing special, was very good once you bite into it as the kaya used was very good, there's enough butter therein and the toast was crispy and crunchy. And both hot beverages were very good - flavourful and robust. As for the Curry Puff, you actually get 3 of it and not 2 as (I confirmed with the crew here) there's a typo error on the menu - and it is very good in terms of taste and texture. And the prices here were reasonable IMO. By the way, the menu here is very very wide and truly pan- Asian and I look forward to trying its other foods in future. Service here was good and the dining ambience here was nice and comfortable.

Visited Noodon recently and had a really pleasant experience. Parking wasn’t difficult to find, which is already a big plus in this area. The BCM seems to be the crowd favorite, but I went for the shoyu soup noodles and really enjoyed it. The soup was light yet flavorful, and both the fishballs and meatballs had a good bite and tasted fresh. The space itself is quite small, so it does get packed pretty quickly during peak hours—but that also says a lot about how popular the place is. One thing I really appreciated was their beverages. Unlike most noodle stalls that serve canned drinks, they offer mostly handmade drinks, which feels like a nice touch and elevates the whole dining experience. Overall, a solid spot for a comforting bowl of noodles. Would definitely come back.

Visited and also ordered takeaways a few times. First visit we tried the signature bcm but i feel it was average, just a zh'ng-ed up bcm with more toppings. In fact the other dishes were better like their mentaiko chashu don and curry nan ru ji pai don. And not forgetting their shrimp fries, very addictive! So far, these are my top 3 dishes. Kopi here quite good and gao too. Price was reasonable.

Fantastic fusion BCM and Don. This establishment was previously 51 Noodle House rebranded as Nooodon to better reflect its food items. Been to this unassuming eatery a few times, and each time the food never ceases to satisfy and make me crave for more. They do not cheap out on food ingredients, maintain great food quality, taste and presentation. Each item on the dish is thoughtfully prepared with the right seasoning and marination, and promises to give a wonderful dining experience. Definitely highly recommended!

Decided to takeaway from this BCM place since it has a mixture of some Japanese influence on it. The moment I tried the spinach and egg soup that comes with a good amount of spinach that did not even seem to overcook with takeaway and pork balls in a hearty mince meat and egg soup, I feel like I started the weekend right. One of the best I have tried, and I am already plotting my way to go there to eat on a rainy day. The noodles come with belly or shoulder for the meat and noodles still stay in good texture with takeawat, if I can choose I may ask for more spiciness but it still is very flavorful and understand why they charge at this price.

Waited 27mins for a drink and the drink was different from the description. Furthermore what’s the use of giving a number queue when the number wasn’t even announced and the drink was just left on the counter with other drinks because nobody knows it’s their turn. Won’t return.

What more can I say — we’re here almost every week, and Nooodon never fails, especially after a long day of work. 🌱 My go-tos? Mee Pok and Udon — 10/10. You really can’t go wrong with the dry BCM on a daily and I’ve got a soft spot for the Yuzu Shou Udon. Salty, tangy, and sweet — it’s like a warm hug on a rainy day. The pork? Tender, fatty, and perfectly charred with flavour. Gyoza, Nan Ru Ji Pa, and Karaage Chicken — both crispy, juicy, and absolutely worth ordering every time. And beyond the food, it’s the lovely folks running the place that make the experience even better. Thoughtful and attentive — they go the extra mile for families by offering kid-friendly bowls, utensils, and even food scissors for little ones or those who need them. A gem of a spot 💚

Had the Nan Ru Ji Pai Noodle with meepok. Delicious. I came for a late lunch and found more 料 than noodle which is very welcome in today's shrinkflation economy. Achar was a good touch. Soup was a bit salty but not the point of the dish