Kopi & Spells

The atmosphere was nice, but my friend and I were extremely angry. We came in because we saw the 28 SGD three-bottle Corona all-day beer at the entrance. When paying, we told the server we wanted that set meal, and they just swiped it on the POS machine. I really can't understand why we ended up being charged 64.75 SGD without a receipt. Because it was a credit card transaction, we won't see the bill until the end of the month. After checking, we found out it was actually 65 SGD. We want an explanation!

Incredibly overpriced! The Mojito i ordered tasted so bad that I just left the bar without drinking. The bartender was so caught up in the chat with his colleague that he had to make finger adjustments in my drink which I felt was unhygienic! 33 Singapore dollar for such an experience is just crazy! Its more than double the price of a drink in other overpriced countries like Norway! Steer away 👀

Over priced hole. $48 for two gin and tonics. Think they do the trick of dropping a small straw of gin on top to make you think it’s a decent pour, but when you mix it it’s as weak as water. They had an incredibly loud Spotify set of terrible cheesy dance music, but at the same time had an 80s cover band out front. Two sets of loud noises, out of sync, competing with each other. Sounded like pits and pans being banged together and was disrespectful to the live band playing out front but in their restaurant. Waitress rearranged furniture after we sat down (place was empty) and slammed a table into my shins then waltzed off. Over priced, terrible vibe, only saving grace is its air conditioning. 1/100. Avoid.

went there for ladies night on my birthday, was having fun until the female bartender was serving us she was ridiculously rude and shouting for no reason and even served us the wrong drinks even though we wrote it on our phones to show her because she kept ignoring us when we tried to speak. she even screamed at us and refused to give us another drink because we didn’t get our glasses back but we did and she herself cleared them!!! this is ridiculous do better props to the male bartender for kindly serving us with no issues tho we appreciated him! my review just speaks for the female bartender or manager not sure what she is but she was behind the bar when we were there

Decided to take a Saturday off with the partner and it just so happened to be a Rock n' Roll night. We arrived at 9:30 ish which placed us right smack in the middle of the action. Initially the waiter was going to direct us to an outdoor table but we requested to go inside since the Rock band was there; he obliged us but did explain there was only standing room which we were completely okay with; by sheer luck someone vacated a table and there we were. The place was probably at peak or near peak crowd so the staff's attention was somewhat stretched but they still managed to get our orders; special shoutout to bar manager Daryl for still taking time to personalize conversation & recommendations even though he clearly had his hands full! We opted to start off "fancy" with the Chicken Rice Martini & Pisang Goreng cocktails; the former was quite intriguing as they captured the "oily chicken" scent in the garnish but the cocktail itself is a fairly sweet and straightforward "sour" with zest from regional ingredients like lemongrass; the pisang goreng came in a potion jar that we were to pour on a sugar-coated "mega cube" ice ourselves. In both instances the cocktails' respective inspirations came through directly. After that we settled into more standard fare like straight pours of Glenfiddich and beer bottles, along with the Mexican loaded chips; we initially sought the Crispy Octopus & Prawn tacos but it was explained to us that these belong to a section of the menu that only activates once it hits 10pm. The interior section of the bar is smaller than I expected but I chalk that up to tight camera shots in their social media content giving me the impression of a place at least twice as big; in my opinion however the smaller size is a good thing as it means we were never too far from the bar counter when we wanted to order something else, and the distinct separation between outdoor and indoor means we could change the way we want to experience the next time we come (yes, we've already decided we'll eventually come back)

There is a Staff, saying to us not dance with DJ and he said this “his off day and he can do whatever he want”. This is very bad for customers specially go there as regulars. We have ordered 3 vodka shots and it took 4 times to proved that this is just water with ice no vodka in it and the reply was not apologetic from the staff but using aggressive words towards us. This is really bad and this management should look into this

The service was extremely rude, especially from this slightly overweight Indian waitress. After we changed our drinks, he asked us impatiently, "So what else do you want to order?" After that, the delivery guy just shoved the food down on the table impatiently There were candles on every table except ours, and they didn't light it for us

We attempted to order the promotional menu displayed on the board, but a female staff member told us it was no longer available. We soon realized this was a lie intended to avoid seating us during busy hours, as another colleague confirmed the promotion was still active. Such unethical and dishonest behavior is a clear breach of professional integrity. Misleading customers for personal convenience is morally unacceptable and continues to damage your establishment's reputation. I hope management addresses this lack of ethics