The Daily Cut (Raffles Place) is a Restaurant in Singapore, priced at S$10–20.
3.4
71 reviews
zoe chia
@zoeish8
18 Aug 2026
my most favourite salad place ever! the portion, customer service and taste of the food was exceptional! honestly my go-to salad bar! food was wonderful as well, what a bang for my buck! both the cashier and the person next to her today around 6:15pm was extremely friendly and gave me good vibes! thanks for making my dinner and buying experience an awesome one! highly recommend to visit the daily cut 😊
amanda kumar
@amanda82
20 Jun 2026
Daily Cut is one of my go-to lunch spots and I probably order it at least once a week. What I love most is that the menu changes with the seasons, so there’s always something new to look forward to. Despite being a healthy meal option, everything is packed with flavour and never feels boring. The sauces deserve a special mention too — they really bring the whole bowl together. My personal favourite is the Purple Smash, which is unfortunately a seasonal item. Every time it’s available, I make sure to get it. Fresh ingredients, great flavours, and plenty of variety make Daily Cut a place I keep coming back to.
Cheng Hao Tong
@chenghaogram
21 May 2026
This is the second time I encountered below-basic-standard service level by the staffs at The Daily Cut at The Raffles Place. The last time in 2025, the staff gotton the pricing wrongly for the petite bowl and the manager Chris was talking bad about me in front of me while I was still eating and sitting at the place. This time (21st May 2026, 3pm) round I ordered a petite with 2 dressings. While I was eating the bowl, I tot the parmesan breadcrumbs taste really good with the meal, especially with the salmon. 🍴🍱 I went to the counter to order another extra topping for parmesan breadcrumbs, only to be rejected flatly by a Philippino staff, pointing out that I already had extra toppings. He said "NO. You already had your extra topping and each meal set can only have 2 toppings! " I went back to checking ✅ my receipt 🧾and found out that that I had only ONE topping and 2 dressings. I confronted the staff again and the manager Chris threatened me saying if I continue to make a fuss, she will not sell the extra topping to me. As usual, she defended the staff without admitting he made a mistake in highlighting I had extra topping and non-apologetic about the situation. P. S. THE DAILY CUT, is this the way you educated the staff to communicate with the customer when something cropped up? Even if your staff makes a mistake or had an misunderstanding, shouldn't they apologize to cool the customer down first INSTEAD of demanding them not to make a fuss by threatening them NOT to give what they want? (Are you treating your customers like young children to be reprimanded by your staffs?) I am not accepting such service level at The Daily Cut. As a business, are you SO Rigid of that selling your customers extra topping is, like a SIN in your shop. (btw, customer has to pay extra 38 cents for it, they are not asking for free. By just ONE extra paid topping request and your staff made the customer feel terrible and in the wrong. ) ❌ THE DAILY CUT, I hope there is no
Rajesh C
@hyper_rajesh
15 Jul 2026
The food is really tasty and healthy, so different from the usual oily food in other places! 👍🏻 Staff are all so friendly and helpful, especially patient when asked questions and current number called, will definitely come again next time! 😊❤️
kelly lai
@foggyxo
7 Jun 2026
Daily Cuts at Raffles Place is the kind of healthy eating that actually makes you look forward to lunch. The sweet potato mash is a standout — hearty, flavourful, and proof that eating well doesn’t mean compromising on satisfaction. The rotating menu keeps things fresh and exciting, and the fast turnover means you’re always getting something made with care. Best spot in the CBD to fuel up without the guilt — five stars, no hesitation.
Amelia Soh
@savage.amelia
5 Jun 2026
As a regular customer, I am incredibly disappointed today. I found a hair at the bottom of my dish just as I was finishing my meal. In the past, the lime served was often so dried out it was almost impossible to squeeze, but I chose not to complain out of loyalty. However, finding a hair is unacceptable. Food hygiene must always come first, and I hope management takes this seriously.
Chee Meng Woo
@cheemeng4569
30 Jun 2026
If you’re looking for a delicious salad with a good portion, this is the place to go. The only downside is that it’s always crowded and there is usually a long queue. But the taste is definitely worth it!
megan
@meganah67
11 Dec 2025
Food is good, but the portions vary too widely based on who is serving, which is disappointing. They really should have staff weigh out their portions. Always had a good experience with Daily Cut but recently there have been discrepancies with how much food they dish out. The picture is one egregious case; I ordered a full regular salad with roast beef (full portion) to take home, and it only came up to 76 grams of beef, which is a lot less than what it used to give, about 120g. If full portion is 76g then I can’t imagine what half portion is. No I can: it’s 38g. 38g of beef? Again, they should have staff weighing their portions instead of winging it from bowl to bowl.
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