Hong Ji Herbs Bak Kut Teh is a Restaurant in Singapore, priced at S$1–10.
3.7
46 reviews
Ahmad Hassan
@cosmicjoanne
9 Jun 2026
Whole bowl of bones,only got 3 small pieces of meat for the trotter leg.The best thing is the skin got visible long hair.Soup not much herbal taste like before.Time to change place for Ba Kut Teh lovers.Expensive also now. Will not come to eat anymore.Definetely different now,maybe the change worker.
Sean Yusof
@swiftster20
26 May 2026
One of the better herbal-style bak kut teh spots in Singapore. The broth was rich, flavourful, and comforting without being overly heavy. Really enjoyed pairing it with rice, and the free soup refills were a nice touch. Overall a satisfying and comforting meal, especially if you prefer the herbal style over the peppery version.
Li Wei S
@liwei72
6 Jun 2026
Decent BKT shop with herbal style BKT! Portions are good for the price. The herbal BKT soup and braised meat was not bad. Appreciate that they had sides to add on. However, sadly our youtiao was quite soft when we received and not crispy at all. Made me feel like part of my BKT meal was missing :(
zhi ying h
@zhiyinglim
17 Aug 2026
First time trying this place, and as someone who has always been a huge fan of herbal Bak Kut Teh, I have to say — this is genuinely one of the BEST I have tasted so far. 🤤 That said, a little heads-up for fellow foodies: everyone has a different preference when it comes to herbal Bak Kut Teh. If you prefer your soup to be very thick, dark and intensely herbal from the first sip, you might rank this slightly lower. But if you are here for that comforting, flavourful and super shiok herbal soup — it’s definitely there. ✨ TIP: If you are someone who likes a heavier herbal taste, ask for a soup top-up when you're halfway through your meal. My husband and I did because the soup was SO GOOD, and somehow the second pour had an even stronger herbal kick. That one really hit the spot! We ordered the Herbal Bak Kut Teh Mix, which comes with intestines, liver, stomach, ribs, button mushrooms and tau pok. A small portion for one person is only $7.50. We topped it up to a portion suitable for two people and added you tiao + enoki mushrooms, bringing our total bill to around $18.60 for two. Some people might look at the price and wonder whether it is worth it, but considering the portion, amount of ingredients and quality of the meat, I would say every cent was worth it. The liver, stomach and intestines were generously portioned, tender and most importantly — no unpleasant smell at all. If you are a fan of these ingredients, PLEASE order the mixed version! And then… THE RIBS. 😭 Oh my goodness. Supreme tenderness. The kind of meat that practically melts in your mouth. Not tough, not overly chewy, and you won't end up fighting with pieces of meat stuck between your teeth. 😂 Just beautifully tender ribs soaked in that comforting herbal broth. Honestly, no complaints from me. Good portions ✅ Generous ingredients ✅ Tender meat ✅ Delicious herbal soup ✅ Reasonable price ✅ My husband and I will definitely be coming back again — and next time, we will be bringing our friends too! Please come and support them! ❤️
Bryan
@turbobryan7
11 Aug 2025
Ordered a mixed pig organs claypot soup and a bowl of rice. The claypot soup is flavourful and the ingredients were pretty generous. However the bowl of rice.. It cost $0.70 (which imo is a premium) is more like the texture of rice pudding. I'm not sure if it's inferior rice grains or whether the water ratio was off, but the texture of the rice leaves much to be desired. I might come back but will probably not order any rice
siti kumar
@sneakysiti
8 Mar 2026
Ordered mee sua here and was disgusted to find flies in my food - TWICE. Staff remade it, but same issue: flies + extra foreign material in the bowl 😐. Reported to staff and they took it way too lightly. Not eating here again. Hygiene standards need serious work. Will be boycotting this place for a while.
Wes N
@goldenster72
11 Nov 2025
The coffee shop boasts a rustic feel. Love the strong herbal aroma comforting and not too overpowering. The soup was rich and flavorful, perfect for a rainy day. The pork ribs were tender and fell off the bone easily. Definitely one of the better herbal BKT spots I’ve tried in singapore. Will he back to try their pig trotter and the prawn mee shop beside
Danielle Chan
@luckyay
22 Apr 2026
Cooking style tastes like Malaysian style BKT. Very aromatic herbal taste. Claypot served is small for 1 pax, so i think the portion is small if you are an average or bigger eater. Priced at $7.50 without rice
Showing 8 reviews