Chong Pang Food Centre

Visited Chong Pang Hawker Centre recently and tried a few stalls… overall a really satisfying meal. Started with Chuan Kee Boneless Braised Duck Rice. The duck was very tender and flavourful, with a nice herbal braised sauce that wasn’t too overpowering. I also liked that it was boneless, which made it easy to eat. Then I had the char kway teow from Pin Xiang. Good wok hei, noodles were well-cooked and not overly greasy. Portion was decent and the flavours were balanced. To finish, I got an ice blended watermelon juice from Fruit Palace. Very refreshing, especially in the heat… not too sweet and quite natural tasting. Overall, a solid hawker experience. Would come back to try other stalls as well 👍

The uncle at yi xin shu shi selling mixed rice and curry chicken curry vegetables side dish was really cheap and appetizing.. it was a few food but it was nice and crispy even at night when I order and the uncle was really polite .it costs round 4.50 per plate with curry vegetables , sausage and fried prawns really crispy and taste so good ...if eaten at food court it could costs up to 12 bucks when I ate at food republic and yet the uncle food taste nicer authentic and natural with thick gravy suitable for families and couples even solo.i order around 9 and yet the uncle serve me warm hearted even food taste a little cold is still warm with his service do try .

A busy and lively neighbourhood hawker centre with a surprisingly good selection of food. I visited outside the typical meal hours and it was still quite crowded, which says something about how popular the place is There are many well-known and long-established stalls here, with plenty of choices ranging from local favourites and desserts to drinks. I tried Chuan Kee Boneless Braised Duck during this visit and enjoyed it. Worth coming to Chong Pang Food Centre specifically for a food crawl, though be prepared for crowds even during off-peak hours

Didnt went there for many years. So we made a trip down for dinner last Sunday but wow.. Many stalls were closed and some tenants have changed. Even the stall that always have long queue for fried carrot cake, oyster omelette, CKT and HKM only sells fried carrot cake only.. Thought we still managed to fill up our stomach but this is disappointing.. And no stalls that sell sugarcane drink liao, the drink stall that sell, ran out of sugarcane!!

Nonya chendol stall. Was there at 4.15pm,ordered a hot cheng teng but t guy started to prepared a cold cheng teng, reminded him that I wanted a hot cheng teng. T cheng teng wasn't hot at all, almost at room temperature and to make matters worst t ingredients esp t mata kuching tasted off, only t goose berries n chestnut tasted good. He should highlight to me that t cheng water is not hot then I'll cancel t order. 😒 Hopping for a hot refreshing cheng teng end up with mediocre cheng teng, Disappointing

Food lover can consider this places. But prepared to sweat if the weather turn hot! Today had tried this prawns noodle stall. First taste of the soup bring me back to my childhood life. Soup very authentic, ingredients very fresh. And for the pork slice, cooked to perfection tender.. I will come back for more . Alot of nice food too. Wish my stomach can eat from every stall. Hehehe. Only ＄4 for small bowl. But is more than enough for me.

A wet market and hawker centre located in a local area under an HDB. People are very nice and welcoming. My go to every week for fresh fruit and vegetables. Hawker foods are amazing, from Chinese to Indian and every in between. Michelin Cendol here too and it is a must try!!

Good old hawker with a mox of variety of food choices. The famous Chew Kuah, Duck Rice, Fish soup and Porridge, delicious Nyonya Chendol are just a few to mention. Highly recommended.