Cơm nhà vui

I accidentally picked this location instead of the one we've been to before. I had no idea there was more than one. I ordered similar things to what we had at the other location and while everything tasted good -- my dining companion loved all of it -- I thought the other location is just overall, better. Pho noodles rolls were just add tasty but the accompanying sauce tasted just a little less flavorful than the other location. The snail pork patties were delicious!! The La Lot pork rolls were delicious but again, the dipping sauce was not as flavorful. The fried pho noodles with beef and Vietnamese celery was tasty, but again, the other location's were crisper and thinner. Still enjoyed the meal though.

Reviews were extremely decieving... went here and ordered a set menu which had rice meat and fish and soup. It was extremely underwhelming not only was most of the food warm the problem was the rice. Im literally in vietnam and im eating at a restauraunt with 4.8+ reviews and the rice i got was like congee (too much water). Not somthing id expect from an establishment with such high reviews maybe learn to use the finger trick when cooking the rice so it doesnt turn out to be mush. I mean im on vacation with my wife and we ended up in a small argument because of how bad the food was and because she picked the spot. TLDR SUMMARY: THEY CANT EVEN MAKE RICE PROPERLY HERE. FOOD WAS PRE COOKED AND HEATED UP. NOT FRESHLY MADE.... DO NOT FALL FOR THE REVIEWS.

The staff are friendly and enthusiastic. It's best to arrive early when it's not busy so the food comes out quickly. When it's crowded, the food takes a while to come out. The food is fresh, delicious, clean, and tastes just like home-cooked meals, so I was happy to wait. I ate here twice out of my 5 days in Da Nang and it was great! The air conditioning is cool, and the restrooms are clean! If you have young children, you should eat here!

I had the opportunity to eat at Com Nha Vui Da Nang during a family meal with a friend, and overall, the experience was quite pleasant. The restaurant has a home-style atmosphere, with a cozy space suitable for family meals or group outings. Regarding the food, I personally found it not particularly outstanding, but the flavors were decent, easy to eat, and felt like everyday home-cooked meals. There wasn't anything particularly outstanding, but it wasn't bad or difficult to eat either. The biggest plus point of the restaurant is the service. The staff are very enthusiastic, friendly, and helpful, always maintaining a cheerful and polite attitude. This enthusiasm makes the meal much more comfortable and enjoyable. Overall, Com Nha Vui Da Nang is a decent place to eat – good service – and a family-friendly atmosphere. If you're looking for a relaxed and comfortable restaurant to dine with family or friends, this is still a worthwhile option.

This is a fun and lively local restaurant, a perfect spot to try a variety of dishes as there are combo items on the menu. Inside is busy, hardly a spare table. There is two floors and I didn't see any other tourists here. Food looks like it is catered to tourists though, with how it is presented. Flavors were really good. I chose the Mam Ha Noi combo for $149,000. The only thing I couldn't eat were the little shrimp cakes as they were just too greasy. Staff are super friendly, and service is brisk. The little dish of corn comes as a free item after you have finished your meal. A lovely touch.

Today I was looking for a place to have lunch with an office worker and found this restaurant with a 4.9-star rating and nearly 2,000 reviews, so I felt quite reassured and decided to try it. My first impression was the professional service; as soon as I walked in, the staff greeted me and guided me attentively. I highly appreciate their staff training: thoughtful, quick, and always cheerful with customers. (5/5) The restaurant is located on 2/9 Street, an area with many lunch restaurants, so if it's your first time, remember to look carefully at the sign to avoid going to the wrong place. The interior is cool and clean; if you don't make a reservation, you'll usually be seated on the ground floor. Personally, I find the ground floor more convenient for moving around and ordering. The menu is diverse; besides traditional dishes, there are also suggested combos for those who are unsure what to choose. I had already checked the menu, so ordering was quite quick. That day, we went with four people and ordered several dishes such as braised catfish, fried eggplant with fish sauce, scrambled eggs with tomatoes, boiled pork with shrimp paste, sweet and sour pork ribs, and water spinach soup with crab. For drinks, you can order apricot juice or Hanoi beer. Regarding the taste, I found all the dishes authentically Northern Vietnamese, with just the right amount of seasoning, easy to eat, and not overly sweet like many Southern restaurants. The braised fish was flavorful, the fried eggplant with fish sauce was fragrant, and the sweet and sour pork ribs were very appetizing. Overall, there was nothing to complain about regarding the quality of the food. The total bill was only 405k VND for a meal for four people, which I consider very reasonable considering the ambiance, quality, and service the restaurant provides. I give the restaurant 5 stars and will definitely return many more times whenever I need a delicious, reasonably priced, and professionally served office lunch.

My family also followed Google's recommendation for OK food, but the prices were much higher than the market average, suitable for tourists. I probably just tried it out but wouldn't go back a second time. Locals didn't go either because the prices were too high. The food service was a bit slow; we finished the meal and only got the soup later – would we have to put it in a bag to take home? The atmosphere was lively and bustling, and the restaurant was crowded. I'm also giving some comments for others to consider before eating there. Anyway, I'll leave 5 stars and wish the restaurant continued success.

As a Northerner traveling to Da Nang, I got tired of seafood after a few meals, so I decided to try this place because I saw good reviews. It's a restaurant with Hanoi flavors; the prices are a bit high, but the food is decent. I wanted to try the crispy fried pho because it was listed as a popular dish, but the staff told me they weren't making it this time (not that they ran out). So I tried three dishes, and the banh xeo (Vietnamese savory pancake) was the least impressive. The shrimp cake was crispy and delicious with fresh shrimp, and the sweet and sour dipping sauce was great. The pineapple fried rice was soft, fragrant, and had plenty of meat and shrimp. The restaurant was crowded, so the wait for food was a bit long. When I went at 1 PM, I didn't reserve a table, so I waited for about 10 minutes. So if you plan to go, make a reservation beforehand.