
Brunch cafés, bakeries and neighbourhood restaurants, plus a wet-market food centre
A residential belt that eats like one: independent cafés, bakeries and dessert counters taking the morning trade, and small owner-run restaurants — Italian, Japanese, Peranakan — taking the evenings. There is no single strip. The places are spread along the main road and its side streets, with a wet-market food centre anchoring the cheap end. Quieter and more local than the districts closer to town, and the reason people drive out here rather than pass through.
24 places · 2 hot now