Feng Food

My next favorite Taiwan cuisine place! Some 刀削面 variant that has very good sesame sauce. Not too dry and very tasty. The accompanying fried Chicken chop has a slimmer meat but I guess they wanted to preserve the taste and shape from the spiced batter. Even their tiny boba winter melon black sugar drink was very nice and refreshing. My 虾仁炒饭 was not too oily but has a tiny starch profile which makes it balanced texture. Overall a very good service and pleasant lunch.

Arriving after lunch on a long weekend, the restaurant was pretty quiet. My group of three ordered the Rou Ma Noodles (thin noodle option), Chicken Cutlet Noodles (Guan Miao Noodle option), Stir-Fry Cabbage, Hakka Stir-Fry, and Spring Onion Pancake, along with White Rice and beverages. The total came to $66.49 (no gst and svc), which is decent given the large portions and variety. I particularly liked the Hakka Stir-Fry, a medley of vegetables, beancurd strips, and pork belly strips that goes very well with the quality Pearl Rice served here. Guan Miao Noodle is similar to knife-cut noodles but with a chewier texture; I think they work better dry rather than in soup. My companion had the Rou Ma Noodles and noted that the sauce leans on the saltier side. As for the drinks, the beverages were alright. I had the Taro Yam Ball Milk Tea, where the yam balls were really chewy and yummy, though the milk tea itself tasted a little stale (siap siap) and was too sweet. Overall, I think this is a lovely place for homely Taiwanese fare and conversation and I'd love to come back to try other dishes.

• Taiwanese Garlic Sausage ($6.60 for 2) My favourite. Juicy, nicely grilled, with a strong garlic flavour. • Sesame Paste Noodles with Crispy Chicken ($14.10) Quite interesting — not too rich, so it’s nice to have it, especially with the crispy fried chicken. 😋 • Pork Cutlet Fried Rice ($11.80) Fried rice is light and not oily. Pork chop is flavourful. • Salted Egg Green Beans • Yilan Peanut Ice Cream Roll ($10 for 2) Quite peanut-heavy — would’ve preferred more ice cream for balance. But definitely a must order for peanut lover. • Brown Sugar Caramel Milk Tea ($3.60 x2) Sweet and tasty. A must order okay 😉 ,. As reviewed on my IG: Yummymich

Feng Food offers quite a wide range of food choices, so there’s something for everyone. It’s a nice spot if you’re dining in a group and want different options to choose from. The food overall was nice, and the highlight for me was definitely the noodles — the texture was chewy and really enjoyable, giving that satisfying bite with every mouthful. Price-wise, it’s a little on the higher side, but still acceptable considering the quality and variety offered. Overall, a solid place for a satisfying meal, especially if you’re a fan of good noodle texture! 🍜✨

Back here again in less than a week! The first time we were here we tried individual noodles/ rice, this time around we also ordered some mains. • Tainan Danzai Noodle(Soup/Dry, $11.50) 👍- unanimously our favourite savoury dish of the evening. The noodles had a nice texture and the pork and shrimp combo was aromatic. • Sunrise Braised Meat Rice ($9.90)- if you just want braised egg, it’s $8.90. • Three Cups Tofu ($13.30)- this was too gingery for me. • Sweet and Sour Chicken ($12.60)- can’t go wrong with this sweet and tangy flavour! • Yilan Peanut Ice Cream Roll (Taro, $5) ❤️- MUST ORDER! I’ve tried a few Taiwanese ice cream rolls and this has got to be my favourite. • Taiwanese Lemon Aiyu Jelly ($4.80)👍- another dish you must order if you have space. Very refreshing. • Brown Sugar Caramel Milk Tea ($3.60) • Taiwanese Black Sugar Winter Melon ($3.30)

The three dishes were such a pleasant surprise! The pork chop is a must-try; the flavor isn't too strong, and it's very juicy. I recommend ordering the Guanmiao noodles instead—they're delicious! The rice noodles were amazing, completely exceeding my expectations. And the hot and sour soup was such a perfect appetizer! I live in Pasir Ris and was here on business; I'll definitely come back. I also want to try the braised pork rice! 😍

It is an authentic taiwanese food restaurant. The atmosphere is good, everywhere is well decorated, very comfortable! They provide alot of taiwanese food, including main course, pastry, street food and desserts. All food are served in big portion, with affordable price, which is kinda worth to try out. The taste is good, just some food are too salty, and some are too sweet. But it still a good try. Fast serving time with friendly staffs, make the dining experience better.

Casual Taiwanese food joint! Good selection of food items. Not bad. Milk tea - This was just average. Milk tea was already diluted upon serving. Wouldn’t recommend. Dried noodles with mushroom - Impressed by this one. Noodles itself was not bad, would recommend thin noodles instead as their signature noodles need to chew quite a lot. Mushroom was rly good though. The seasoning on top was super good! San Bei chicken - Quite good. It was fragrant cooked with all the spices! Portion was rly good. Uses boneless chicken so it’s easy to eat! Slightly spicy. I’ll recommend sitting “outdoors” which is still within the mall basement with aircon, as inside would have some kitchen smell.